212-944-3643
New Year's Eve
2024​​
PRIX FIX MENU: $135 per person
(Drinks, Tax, Gratuity are not included)
All reservations for New Years Eve must be made through the restaurant directly
at 212-944-3643. A non-refundable deposit will be required. Times Square will be closed to the general public and only diners with passes will be allowed access to the restaurant. Upon confirming your reservation with us, we will email you a pass allowing entrance to the area.
Thank you!
Music, Party Favors, Balloons,
Midnight Countdown!
NEW YEARS EVE MENU
APPETIZERS
Choice of:
​
LOBSTER BISQUE
Served with Burrata Crostino
—
YELLOW FIN TUNA CARPACCIO
Topped with frisee, black figs and kumquat salad, avocado mousse
—
BEETS and BURRATA
Red beet carpaccio with burrata
and extra virgin olive oil
—
BABY ARTICHOKES and AVOCADO SALAD
With shaved Parmigiano, olive oil & fresh lemon
—
OCTOPUS SALAD
Grilled octopus, fingerling potatoes, celery, tomatoes,
Taggiasca olives and salsa verde
—
FRITTO MISTO
Fried calamari, shrimp and zucchini in spicy tomato sauce
MAIN COURSES
Choice of:
RISOTTO
Porcini mushrooms and shaved black truffle
—
HOMEMADE LASAGNA ALLA BOLOGNESE
—
PAPPARDELLE CON ARAGOSTA
Homemade pasta served with lobster, tomato, white wine reduction
—
BRANZINO
Oven Baked, served with cherry tomato, Taggiasca olives and potatoes
—
FILET MIGNON
Served with Brussels sprouts, butternut squash and
pink peppercorn cream sauce
DESSERTS
Choice of:
​
ITALIAN PANETTONE
With Vanilla Gelato and Chocolate sauce
—
CHOCOLATE MOUSSE
Topped with freshly whipped cream
—
APPLE TART TATIN
Served warm with Tahitian vanilla gelato and berry coulis
Regular menu is being served from 4:00 thru 7.45PM
PRIX FIX MENU: $135 per person
(Drinks, Tax, Gratuity are not included)